Az alkalmazás megnyitása


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Liver is highly nutritious and can contribute to iron and vitamin D intake. Its selenium content supports thyroid function, aids digestion, and its high protein content helps maintain muscle mass. It also has positive effects on the nervous system, circulation, and immune system.
Additional label description:
Hungarikum
Ingredients:
goose liver 50%, MILK, chicken liver, goose fat, EGG, SOY PROTEIN concentrate, salt, nitrite curing salt (salt, preservative: sodium nitrite), spice mix (flavour enhancer: monosodium glutamate), duck liver, antioxidant: E385
From force-fed animals. Produced in a facility that also processes gluten, mustard and celery.
Allergens:
Contains: MILK, EGG, SOY
May contain: GLUTEN, MUSTARD, CELERY
Nutritional values (per 100 g):
Energy: 1425 kJ / 345 kcal
Fat: 33.4 g
– of which saturated: 9 g
Carbohydrates: 2.3 g
– of which sugars: 1.7 g
Protein: 8.6 g
Salt: 1.5 g
Storage:
Store in a cool, dry place.
Refrigerate after opening and consume within 3 days.
Best before: see packaging.
Brand: Szegedi
Manufacturer:
Szegedi Paprika Zrt.
H-6725 Szeged, Szövetkezeti út 2.


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