Maggi liver dumpling soup 60 g

MAGGI products are made from dried ingredients, ensuring long shelf life without added preservatives.

Packaging: 60 g

Ingredients:
Egg pasta 40% (WHEAT FLOUR, EGG), dried liver dumplings 22% [breadcrumbs (WHEAT FLOUR, yeast, pork fat, salt, sugar), WHEAT SEMOLINA, palm fat, EGG YOLK and EGG WHITE powder, maltodextrin, onion, pork meat, pork liver 0.8%, garlic, flavour enhancers (monosodium glutamate, disodium inosinate), salt, spices, flavourings, raising agents (diphosphates, sodium carbonates), corn starch, colour (sulphite ammonia caramel), antioxidant (rosemary extracts)], salt, yeast extract, flavour enhancers, dried vegetables (carrot, parsnip), flavourings, corn starch, palm fat, maltodextrin, sugar, sunflower oil, parsley, spices, colour (caramel).

Allergens:
Contains: GLUTEN, EGG
May contain: SOYA, CELERY, MILK, FISH

Preparation:
Add the contents of the sachet to 1 litre of boiling water and cook for 10 minutes over medium heat, stirring occasionally.