Házias Ízek Bakonyi pork ragout with pasta 400 g

Traditional Hungarian Bakonyi-style pork ragout in a creamy mushroom sauce served with durum egg pasta. This ready-to-eat meal only needs to be heated before serving.

Preparation: Pull up the tab, press the front inward, then carefully remove the lid. After opening, transfer the contents to a suitable pan or dish and heat on the stovetop or in a microwave. Some ingredients may naturally stick together. Stir before consumption.

Ingredients: Drinking water, pork 10%, SOUR CREAM, DRIED PASTA 7% [DURUM WHEAT SEMOLINA (GLUTEN), EGG], mild lecsó (drinking water, sweet pepper, tomato paste, sugar, salt), sliced mushrooms 3%, sunflower oil, corn starch, seasoning (without flavour enhancer), dried onion, salt, WHEAT FLOUR, spices, smoke flavouring. The product is manufactured in a facility that also processes SOY and CELERY.

Allergens: Contains: CEREALS CONTAINING GLUTEN, WHEAT, EGG, MILK and products thereof. May contain: CELERY and products thereof, SOYBEANS and products thereof.

Nutritional information (per 100 g):

• Energy: 394 kJ / 94 kcal
• Fat: 4.8 g
• of which saturates: 1.8 g
• Carbohydrate: 8.9 g
• of which sugars: 1.6 g
• Protein: 3.6 g
• Salt: 1.5 g

Storage: Store unopened at room temperature. Best before the end of the year indicated on the top or bottom of the can. Once opened, keep refrigerated and consume within 2 days.

Product description: Bakonyi pork ragout with pasta. Preserved by heat treatment. Brand: Házias Ízek Manufacturer: Szegedi Paprika ZRt. Address: 6725 Szeged, Szövetkezeti út 2., Hungary Supplier article number: 998304067476